October Pork Month Features | $16.99
October 1st – 7th
Pork Pot Roast
Slow-roasted pork garnished with onion, carrots and baby red potatoes, served with a seasonal vegetable, mashed potatoes and pork gravy.
October 8th – 14th
Ma Whalen
Made famous by the owner Mike Whalen’s mother, this center-cut pork tenderloin is breaded with seasoned crackers, pan-fried and topped with pork gravy, served with a seasonal vegetable and mashed potatoes.
October 15th – 21st
Tangy Tenderloin
Pork tenderloin stuffed with our homemade seasoned sausage stuffing, then coated with tangy seasonings and topped with our brandy cherry sauce, served with a seasonal vegetable and choice of potato.
