Lake Elmo - Machine Shed

Machine Shed - Lake Elmo


ADDRESS
8515 Hudson Blvd N
Lake Elmo, MN 55042
P: 651.735.7436
HOURS
Monday-Friday
Breakfast: 6am – 11am
Lunch: 11am – 3pm
Dinner (Mon-Th): 3pm – 9pm
Dinner (Fri-Fri): 3pm – 10pm
Saturday
Breakfast: 7am – 11am
Brunch: 9 am – 1pm
Lunch 11am – 3pm
Dinner: 3pm – 10pm
Sunday
Breakfast: 7 am – 11am
Brunch: 9 am – 1pm
Dinner: 11 am – 9pm


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Breakfast


Lunch


Dinner


Desserts

Kids

Gluten Sensitive

These items have been modified to be gluten-free. Please be aware The Machine Shed
is not a gluten free establishment therefore cross-contamination may occur.

Nightly Features

Menu

Breakfast
Lunch
Dinner
Desserts
Drinks
Kids
Gluten Sensitive

These items have been modified to be gluten-free. Please be aware The Machine Shed
is not a gluten free establishment therefore cross-contamination may occur.

Nightly Features

Our Place Or Yours

Book your next group or family gathering at the Machine Shed. Whether you’re planning a weekly business meeting, a holiday dinner or simply looking for an excuse to gather the entire family, this is the place!

Whats going on at The Shed

News & Events

Hearty Beef Stew

Hearty Beef Stew

Soup season is offically here and since January is National Soup Month, we wanted to share this hearty stew we have featured in the Machine Shed Cookbook from our very own Shed Head Nick Corbin from the Lake Elmo Machine Shed. The wonderful thing about...

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Make Your Holidays Easy As Pie!

Make Your Holidays Easy As Pie!

Take the stress out of your holiday prep by and simplify your upcoming gathering by letting us do the baking this year. We understand just how important dessert is for your family’s holiday dinner - because lets face it, memories are made sweet - which is why we offer...

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Thanksgiving Tradition – Pilgrim Pie

Thanksgiving Tradition – Pilgrim Pie

Thanksgiving meal prep is in full swing now and you will want to make memories sweet with this delicious pie! Pilgrim Pie is a family recipe submitted for the Machine Shed Cookbook by Chef Jeff Grunder, who’s been with the company for 35 years. This recipe...

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