by Lesley Von Tersch | Feb 9, 2021 | Cooking, Post, Recipes, Uncategorized
Cure the case of the winter blues by warming up with Machine Shed’s signature Hearty Chili! This has been a favorite among our patrons and staff for many years and is served fresh at the Shed daily. Find other soup recipes, tips and ticks in the Shed’s...
by Lesley Von Tersch | Feb 2, 2021 | Post, Recipes, Uncategorized
We take our Baked Potato Soup very seriously at the Shed. Made from scratch daily, it consists of creamy white chowder loaded with tender Idaho red potatoes and topped with cheddar cheese, green onion and crisp bacon. We serve it by the ladle or by the bowl, but if...
by Lesley Von Tersch | Dec 9, 2020 | Giveaway, In the Shed Gift Shop, Post, Uncategorized
Happy Holidays! We have put together a Machine Shed Holiday Gift Basket to giveaway and you could be one of the six lucky winners! All you have to do is follow the steps below to enter for a chance to win. We will select a winner for each of the Machine Shed locations...
by Lesley Von Tersch | Sep 23, 2020 | DIY & Crafts, Fall, How To, Post, Uncategorized
The weather is turning, which means it’s time to get out our Fall decor! Want something new to display this year? Try making your own fall wreath. We made ours out of a foam wreath and wine corks – but we found so many options on Pinterest, including twig...
by Lesley Von Tersch | Sep 10, 2020 | Cooking, Cooking Tips, Fall, Gardening, Post, Recipes, Uncategorized
If you are lucky enough to get some of the remaining sweet corn available this year, we have an easy – and delicious – recommendation on how to cook it. Have you tried roasting it in the oven? Preheat your oven to 350 degrees. When the oven is warm, place...
by machineshednew | Jan 14, 2020 | Post, Recipes, Uncategorized
Soup season is offically here and since January is National Soup Month, we wanted to share this hearty stew we have featured in the Machine Shed Cookbook from our very own Shed Head Nick Corbin from the Lake Elmo Machine Shed. The wonderful thing about stews is that...
